Understanding and measuring the shelf-life of food R. Steele.

Understanding and measuring the shelf-life of food

Bibliographic Details
Main Author:	Steele, R., 1944-
Language:	English
Published:	Boca Raton Cambridge: CRC Press: Woodhead Pub, c2004.
Series:	Woodhead Publishing in food science and technology
Subjects:	Food -- > Shelf-life dating Food spoilage
Online Access:	http://www.loc.gov/catdir/enhancements/fy0705/2007270803-d.html

Similar Items

Food and beverage stability and shelf life edited by David Kilcast, Persis Subramaniam.
Published: (2011)

Food shelf life stability : chemical, biochemical, and microbiological changes edited by N.A. Michael Eskin, David S. Robinson.
Published: (2001)

Sensory shelf life estimation of food products Guillermo Hough.
by: Hough, Guillermo
Published: (2010)

The quality characteristics of chicken floss as affected by fresh coconut milk and palm-based milk by Aini Ashikin Yusoff.
by: Aini Ashikin Yusoff
Published: (2011)

Compendium of the microbiological spoilage of foods and beverages William H. Sperber, Michael P. Doyle, editors ; foreword by R. Bruce Tompkin.
Published: (2009)

The changing world of food packaging.
Published: (2010)

Packaging for nonthermal processing of food edited by Melvin A. Pascall and Jung H. Han.

Food and package engineering Scott A. Morris.
by: Morris, Scott A.
Published: (2011)

Food biodeterioration and preservation edited by Gary S. Tucker.
Published: (2008)

Food packaging : principles and practice Gordon L. Robertson.
by: Robertson, Gordon L., 1946-
Published: (2013)

Food labelling edited by J. Ralph Blanchfield.
Published: (2000)

Food packaging : principles and practice Gordon L. Robertson.
by: Robertson, Gordon L., 1946-
Published: (2006)

Food packaging Neelam Khetarpaul, Darshan Punia.
by: Khetarpaul, Neelam
Published: (2017)

Innovations in food packaging edited by Jung H. Han.
Published: (2005)

Handbook on food packaging Jacob John P..
by: Jacob John P., 1953-
Published: (2010)

Food and beverage packaging technology edited by Richard Coles, Mark Kirwan.
Published: (2011)

Handbook of seal integrity in the food industry Michael Dudbridge.
by: Dudbridge, Michael
Published: (2016)

Coatings and inks for food contact materials Martin J. Forrest.
by: Forrest, Martin J.
Published: (2006)

Composite materials for food packaging edited by Giuseppe Cirillo, Marek A. Kozlowski and Umile Gianfranco Spizzirri.

Emerging food packaging : principles and practice edited by Kit L. Yam and Dong Sun Lee.
Published: (2012)

Food packaging science and technology Dong Sun Lee, Kit L. Yam and Luciano Piergiovanni.
by: Lee, Dong Sun, 1972-
Published: (2008)

Innovations in food packaging edited by Jung H. Han.

Fundamentals of food microbiology Conard Nash.
by: Conard, Nash

Takeaway food packaging now edited by Yvett Arzate Gomez.
Published: (2016)

Packaging research in food product design and development Howard R. Moskowitz ... [et al.].
Published: (2009)

Fungi and food spoilage John I. Pitt, Ailsa D. Hocking.
by: Pitt, John I.
Published: (2009)

Food packaging materials : testing & quality assurance edited by Preeti Singh, Ali Abas Wani, Horst-Christian Langowski.
Published: (2017)

The quality characteristic of chicken floss with and without cosmos caudatus packed in different types of plastic packaging by Nur Syamimi Binti Ramlan.
by: Nur Syamimi Ramlan
Published: (2011)

Innovation in food packaging: capturing the global markets : proceedings of National Food Technology Seminar 2005, 6-7 December 2005, Cititel, Mid Valley, Kuala Lumpur edited by Rohani Md Yon, Siah Watt Moey, Arif Zaidi Jusoh.
Published: (2006)

Modified atmosphere and active packaging technologies edited by Ioannis S. Arvanitoyannis.
Published: (2012)

Environmentally compatible food packaging edited by Emo Chiellini.
Published: (2008)

الامتداد القاري والقواعد الحديثة للقانون الدولي للبحار نبيل احمد حلمي.
by: حلمي, نبيل احمد
Published: (1978)

Understanding food : principles and preparation Amy C. Brown.
by: Brown, Amy C.
Published: (2011)

Understanding food : principles and preparation Amy C. Brown.
by: Brown, Amy C.
Published: (2015)

Measurement and control in food processing Manabendra Bhuyan.
by: Bhuyan, Manabendra
Published: (2007)

Physical properties of foods : novel measurement techniques and applications edited by Ignacio Arana.
Published: (2012)

Food microbiology Martin R. Adams and Maurice O. Moss.
by: Adams, Martin R.
Published: (2008)

Food physics : physical properties -- measurement and applications Ludger O. Figura, Arthur A. Teixeira.
by: Figura, Ludger O.
Published: (2007)

Food chemistry edited by Owen R. Fennema.
Published: (1985)

The complete idiot's guide to dating by Judy Kuriansky.
by: Kuriansky, Judy
Published: (1999)