Search Results - Watson, Ronald R. [ (Ronald Ross)]
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1
Handbook of nutrition in the aged by Watson, Ronald R. [ (Ronald Ross)]
Published 2009Call Number: Loading…
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2
Functional foods and nutraceuticals in cancer prevention [ by Watson, Ronald R. [ (Ronald Ross)]
Published 2003Call Number: Loading…John Wiley
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3
Nutrition and functional foods for healthy aging by Watson, Ronald R. [ (Ronald Ross)]
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4
Botanical medicine in clinical practice by Preedy, Victor R., Watson, Ronald R. [ (Ronald Ross)]
Published 2008Call Number: Loading…
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5
Bioactive foods in promoting health : fruits and vegetables by Preedy, Victor R., Watson, Ronald R. [ (Ronald Ross)]
Published 2010Call Number: Loading…
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Bioactive foods and extracts : cancer treatment and prevention by Preedy, Victor R., Watson, Ronald R. [ (Ronald Ross)]
Published 2011Call Number: Loading…
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7
Chocolate in health and nutrition by Preedy, Victor R., Watson, Ronald R. [ (Ronald Ross)]
Published 2013Call Number: Loading…
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8
Nutrients, dietary supplements, and nutriceuticals : cost analysis versus clinical benefits by Gerald, Joe K., Preedy, Victor R., Watson, Ronald R. [ (Ronald Ross)]
Published 2011Call Number: Loading…
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9
Flour and breads and their fortification in health and disease prevention by Patel, Vinood B., Preedy, Victor R., Watson, Ronald R. [ (Ronald Ross)]
Published 2011Call Number: Loading…
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10
Nuts & seeds in health and disease prevention by Patel, Vinood B., Preedy, Victor R., Watson, Ronald R. [ (Ronald Ross)]
Published 2011Call Number: Loading…
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11
Fruits, vegetables, and herbs : bioactive foods in health promotion
Published 2016Other Authors:Call Number: Loading…
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Related Subjects
Therapeutic use
Functional foods
Nutrition
Cancer
Diet therapy
Dietary supplements
Fruit in human nutrition
Herbs
Older people
Vegetables in human nutrition
Aging
Botany, Medical
Bread
Cacao
Chocolate
Chocolate processing
Cost-Benefit Analysis
Dietary Supplements
Economic aspects
Enriched cereal products
Enriched foods
Evaluation
Flavinoids
Flour
Flour as food
Food additives
Food, Fortified
Functional food
Health aspects
Materia medica, Vegetable