Are herbal remedies and dietary supplements safe and effective for breast cancer patients?

by Cassidy, Aedin
Published 2003

The role of metabolism (and the microbiome) in defining the clinical efficacy of dietary flavonoids1

by Cassidy, Aedín, Minihane, Anne-Marie
Published 2017

Dietary flavonoid intake and incidence of erectile dysfunction1

by Cassidy, Aedín, Franz, Mary, Rimm, Eric B
Published 2016

Amino Acid Intakes Are Associated With Bone Mineral Density and Prevalence of Low Bone Mass in Women: Evidence From Discordant Monozygotic Twins

by Jennings, Amy, MacGregor, Alexander, Spector, Tim, Cassidy, Aedín
Published 2015

Chronic Ingestion of Flavan-3-ols and Isoflavones Improves Insulin Sensitivity and Lipoprotein Status and Attenuates Estimated 10-Year CVD Risk in Medicated Postmenopausal Women Wi...

by Curtis, Peter J., Sampson, Mike, Potter, John, Dhatariya, Ketan, Kroon, Paul A., Cassidy, Aedín
Published 2012

The impact of rainfall and school break time policies on physical activity in 9-10 year old British children: a repeated measures study

by Harrison, Flo, Jones, Andrew P, Bentham, Graham, van Sluijs, Esther MF, Cassidy, Aedín, Griffin, Simon J
Published 2011

Higher Dietary Flavonol Intake Is Associated with Lower Incidence of Type 2 Diabetes12

by Jacques, Paul F., Cassidy, Aedin, Rogers, Gail, Peterson, Julia J., Meigs, James B., Dwyer, Johanna T.
Published 2013

Amino Acid Intakes Are Inversely Associated with Arterial Stiffness and Central Blood Pressure in Women12

by Jennings, Amy, MacGregor, Alex, Welch, Ailsa, Chowienczyk, Phil, Spector, Tim, Cassidy, Aedín
Published 2015

Associations between branched chain amino acid intake and biomarkers of adiposity and cardiometabolic health independent of genetic factors: A twin study☆

by Jennings, Amy, MacGregor, Alex, Pallister, Tess, Spector, Tim, Cassidy, Aedín
Published 2016

Habitual intake of anthocyanins and flavanones and risk of cardiovascular disease in men12

by Cassidy, Aedín, Bertoia, Monica, Chiuve, Stephanie, Flint, Alan, Forman, John, Rimm, Eric B
Published 2016

Higher dietary anthocyanin and flavonol intakes are associated with anti-inflammatory effects in a population of US adults1

by Cassidy, Aedin, Rogers, Gail, Peterson, Julia J, Dwyer, Johanna T, Lin, Honghuang, Jacques, Paul F
Published 2015

Dietary flavonoid intakes and CVD incidence in the Framingham Offspring Cohort

by Jacques, Paul F., Cassidy, Aedin, Rogers, Gail, Peterson, Julia J., Dwyer, Johanna T.
Published 2015

Dietary anthocyanin intake and age-related decline in lung function: longitudinal findings from the VA Normative Aging Study123

by Mehta, Amar J, Cassidy, Aedín, Litonjua, Augusto A, Sparrow, David, Vokonas, Pantel, Schwartz, Joel
Published 2016

Intake of dietary flavonoids and risk of epithelial ovarian cancer1234

by Cassidy, Aedín, Huang, Tianyi, Rice, Megan S, Rimm, Eric B, Tworoger, Shelley S
Published 2014

Genetic and phenotypic determinants of flavonoid absorption and metabolism: the COB study

by Haldar, Sumanto, Hernandez, Noemí T, Ostertag, Luisa, Curtis, Peter, Cassidy, Aedín, Minihane, Anne Marie
Published 2014

Orange juice–derived flavanone and phenolic metabolites do not acutely affect cardiovascular risk biomarkers: a randomized, placebo-controlled, crossover trial in men at moderate r...

by Schär, Manuel Y, Curtis, Peter J, Hazim, Sara, Ostertag, Luisa M, Kay, Colin D, Potter, John F, Cassidy, Aedín
Published 2015

Dietary flavonoid intake and risk of incident depression in midlife and older women123

by Chang, Shun-Chiao, Cassidy, Aedin, Willett, Walter C, Rimm, Eric B, O’Reilly, Eilis J, Okereke, Olivia I
Published 2016

Differential effects of EPA versus DHA on postprandial vascular function and the plasma oxylipin profile in men[S]

by McManus, Seán, Tejera, Noemi, Awwad, Khader, Vauzour, David, Rigby, Neil, Fleming, Ingrid, Cassidy, Aedin, Minihane, Anne Marie
Published 2016

Acute benefits of the microbial-derived isoflavone metabolite equol on arterial stiffness in men prospectively recruited according to equol producer phenotype: a double-blind rando...

by Hazim, Sara, Curtis, Peter J, Schär, Manuel Y, Ostertag, Luisa M, Kay, Colin D, Minihane, Anne-Marie, Cassidy, Aedín
Published 2016

Dietary flavonoid intake and weight maintenance: three prospective cohorts of 124 086 US men and women followed for up to 24 years

by Bertoia, Monica L, Rimm, Eric B, Mukamal, Kenneth J, Hu, Frank B, Willett, Walter C, Cassidy, Aedín
Published 2016