Food and beverage stability and shelf life

Bibliographic Details
Other Authors: Kilcast, David, Subramanian, Persis
Language:English
Published: Oxford: Woodhead Publishing, c2011.
Series:Woodhead Publishing series in food science, technology and nutrition; no. 210
Subjects:
Description
Physical Description:xix, 849 p.: ill.; 24 cm.
Bibliography:Includes bibliographical references and index
ISBN:9780081016831 (hardback : alk. paper)
1845697014 (hardback : alk. paper)
9780857092540 (e-book)
0857092545 (e-book)