Food and beverage stability and shelf life
Other Authors: | , |
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Language: | English |
Published: |
Oxford:
Woodhead Publishing,
c2011.
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Series: | Woodhead Publishing series in food science, technology and nutrition;
no. 210 |
Subjects: |
Physical Description: | xix, 849 p.: ill.; 24 cm. |
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Bibliography: | Includes bibliographical references and index |
ISBN: | 9780081016831 (hardback : alk. paper) 1845697014 (hardback : alk. paper) 9780857092540 (e-book) 0857092545 (e-book) |