Antioxidant and hypoglycaemic effects of local bitter gourd fruit (Momordica charantia)
Antioxidant and anti-diabetic properties of two local bitter gourd species namely peria kambas and peria katak were screened with 3 antioxidant assays (2,2-diphenyl-1-picrylhydrazyl [DPPH], the ability of ferricion reduction in plasma [FRAP] and total phenolic content [TPC]) and 2 inhibition assays...
| Main Authors: | , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Sphinx Knowledge House
2015
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| Online Access: | http://psasir.upm.edu.my/id/eprint/43799/ http://psasir.upm.edu.my/id/eprint/43799/ http://psasir.upm.edu.my/id/eprint/43799/1/Antioxidant%20and%20hypoglycaemic%20effects%20of%20local%20bitter%20gourd%20fruit%20%28Momordica%20.pdf |