Influence of Total Anthocyanins from Bitter Melon (Momordica charantia Linn.) as Antidiabetic and Radical Scavenging Agents

The majority of the antioxidant and antidiabetic activities of fruits are anthocyanins; a group of polyphenolics that are responsible for the color of many fruits, vegetables and flowers. The harvesting time, storage conditions, maturity, extraction steps etc. are very important for the biological a...

Full description

Bibliographic Details
Main Author: Güdr, Aytaç
Format: Online
Language:English
Published: Shaheed Beheshti University of Medical Sciences 2016
Online Access:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4986123/