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Developing a government strategy to meet international standards of food safety across the hospitality industry
Bibliographic Details
Main Authors:
Mariam, Al Yousuf
,
Eunice, Taylor
,
Joanne, Taylor
Format:
text
Language:
eng
Published:
Emerald
2015
Subjects:
Policy,Government,Abu Dhabi,Food safety,Strategy,HACCP,Businesses
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Description
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