Reflections on the theme issue outcomes

Bibliographic Details
Main Authors: Kevin, Kane, Joanne Zaida, Taylor, Richard, Teare
Format: text
Language:eng
Published: Emerald 2018
Subjects:
id 10.1108-WHATT-02-2018-0016
recordtype eprints
spelling 10.1108-WHATT-02-2018-00162018-06-11 Reflections on the theme issue outcomes Kevin, Kane Kevin, Kane Joanne Zaida, Taylor Joanne Zaida, Taylor Richard, Teare Richard, Teare Food quality,Organizational culture,Food safety,Safety and quality management Emerald 2018-06-11 text text/HTML 10.1108/WHATT-02-2018-0016 https://www.emeraldinsight.com/doi/10.1108/WHATT-02-2018-0016 ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.jtitle=Worldwide+Hospitality+and+Tourism+Themes&rft.volume=10&rft.issue=3&rft.spage=391&rft.epage=396&rft.issn=1755-4217&rft.id=info%3Adoi%2F10.1108%2FWHATT-02-2018-0016 eng Emerald All rights reserved.
repository_type Digital Repository
institution_category Foreign Institution
institution Emerald
building Emerald Repository
collection Online Access
language eng
topic Food quality,Organizational culture,Food safety,Safety and quality management
spellingShingle Food quality,Organizational culture,Food safety,Safety and quality management
Kevin, Kane
Joanne Zaida, Taylor
Richard, Teare
Reflections on the theme issue outcomes
description
author2 Kevin, Kane
author_facet Kevin, Kane
Kevin, Kane
Joanne Zaida, Taylor
Richard, Teare
format text
author Kevin, Kane
Joanne Zaida, Taylor
Richard, Teare
author_sort Kevin, Kane
title Reflections on the theme issue outcomes
title_short Reflections on the theme issue outcomes
title_full Reflections on the theme issue outcomes
title_fullStr Reflections on the theme issue outcomes
title_full_unstemmed Reflections on the theme issue outcomes
title_sort reflections on the theme issue outcomes
publisher Emerald
publishDate 2018
first_indexed 2018-10-13T03:50:55Z
last_indexed 2018-10-13T03:50:55Z
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