Implementation and functioning of HACCP principles in certified and non-certified food businesses

Bibliographic Details
Main Authors:	Joanna, Trafialek, Wojciech, Kolanowski
Format:	text
Language:	eng
Published:	Emerald 2017
Subjects:	Food safety,Certification,HACCP

id	10.1108-BFJ-07-2016-0313
recordtype	eprints
spelling	10.1108-BFJ-07-2016-03132017-04-03 Implementation and functioning of HACCP principles in certified and non-certified food businesses Joanna, Trafialek Joanna, Trafialek Wojciech, Kolanowski Wojciech, Kolanowski Food safety,Certification,HACCP Emerald 2017-04-03 text text/HTML 10.1108/BFJ-07-2016-0313 https://www.emeraldinsight.com/doi/10.1108/BFJ-07-2016-0313 ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.jtitle=British+Food+Journal&rft.volume=119&rft.issue=4&rft.spage=710&rft.epage=728&rft.issn=0007-070X&rft.id=info%3Adoi%2F10.1108%2FBFJ-07-2016-0313 eng Emerald All rights reserved.
repository_type	Digital Repository
institution_category	Foreign Institution
institution	Emerald
building	Emerald Repository
collection	Online Access
language	eng
topic	Food safety,Certification,HACCP
spellingShingle	Food safety,Certification,HACCP Joanna, Trafialek Wojciech, Kolanowski Implementation and functioning of HACCP principles in certified and non-certified food businesses
description
author2	Joanna, Trafialek
author_facet	Joanna, Trafialek Joanna, Trafialek Wojciech, Kolanowski
format	text
author	Joanna, Trafialek Wojciech, Kolanowski
author_sort	Joanna, Trafialek
title	Implementation and functioning of HACCP principles in certified and non-certified food businesses
title_short	Implementation and functioning of HACCP principles in certified and non-certified food businesses
title_full	Implementation and functioning of HACCP principles in certified and non-certified food businesses
title_fullStr	Implementation and functioning of HACCP principles in certified and non-certified food businesses
title_full_unstemmed	Implementation and functioning of HACCP principles in certified and non-certified food businesses
title_sort	implementation and functioning of haccp principles in certified and non-certified food businesses
publisher	Emerald
publishDate	2017
first_indexed	2018-10-11T23:01:18Z
last_indexed	2018-10-11T23:01:18Z
_version_	1614071861009711104

Implementation and functioning of HACCP principles in certified and non-certified food businesses

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