Purification and Characterization of Cathepsin B from the Muscle of Horse Mackerel Trachurus japonicus

by Yoshida, Asami, Ohta, Megumi, Kuwahara, Koichi, Cao, Min-Jie, Hara, Kenji, Osatomi, Kiyoshi
Published 2015

Anti-Food allergic activity of sulfated polysaccharide from Gracilaria lemaneiformisis dependent in immunosuppression and inhibition of p38 MAPK

by Liu, Qing-Mei, Yang, Yang, Maleki, Soheila J., Alcocer, Marcos, Xu, Sha-Sha, Shi, Chao-Lan, Cao, Min-Jie, Liu, Guang-Ming
Published 2016

Eucheuma cottonii sulfated oligosaccharides decrease food allergic responses in animal models by up-regulating regulatory T (Treg) cells

by Xu, Sha-Sha, Liu, Qing-Mei, Xiao, An-Feng, Maleki, Soheila J., Alcocer, Marcos, Gao, Yuan-Yuan, Cao, Min-Jie, Liu, Guang-Ming
Published 2017

Allergenicity and oral tolerance of enzymatic cross-linked tropomyosin evaluated using cell and mouse models

by Liu, Guang-Yu, Hu, Meng-Jun, Sun, Le-Chang, Han, Xin-Yu, Liu, Qing-Mei, Alcocer, Marcos J.C., Fei, Dan-Xia, Cao, Min-Jie, Liu, Guang-Ming
Published 2017