Food ethics

Bibliographic Details
Main Authors:	Gottwald, Franz-Theo (Author), Ingensiep, Hans Werner , 1953- (Author), Meinhardt, Marc (Author)
Format:	Book
Language:	English
Published:	New York : Springer , c2010
Subjects:	Consumption (Economics) > Moral and ethical aspects Food industry and trade > Moral and ethical aspects Food supply > Moral and ethical aspects

Description
Physical Description:	xv, 219 p. : ill., maps ; 24 cm.
Bibliography:	Includes bibliographical references and index
ISBN:	1441957642 (hbk.) 1441957650 (ebk.) 9781441957641 (hbk.) 9781441957658 (ebk.)

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