Food ethics
Main Authors: | , , |
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Format: | Book |
Language: | English |
Published: |
New York :
Springer ,
c2010
|
Subjects: |
Physical Description: | xv, 219 p. : ill., maps ; 24 cm. |
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Bibliography: | Includes bibliographical references and index |
ISBN: | 1441957642 (hbk.) 1441957650 (ebk.) 9781441957641 (hbk.) 9781441957658 (ebk.) |