Food ethics
| Main Authors: | , , |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
New York
Springer
c2010
|
| Subjects: |
Badak General Collection
| Call Number: |
HD9000 5 F66 2010 |
|---|
| Accession | Item Category | Format | Status | Notes |
|---|
| 1000139801 | OPEN SHELF (30 DAYS) | Book | Available |