Search Results - Soares, Nuno 1975-

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    Food safety in the seafood industry a practical guide for ISO 22000 and FSSC 22000 implementation

    Food safety in the seafood industry a practical guide for ISO 22000 and FSSC 22000 implementation by Soares, Nuno 1975-, Martins, Cristina 1990-, Vicente, Antonio A.

    Published 2016

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