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  1. 1
    The seafood industry : species, products, processing and safety

    The seafood industry : species, products, processing and safety by Flick, George J., Granata, Linda Ankenman, Martin, Roy E.

    Published 2012
  2. 2
    Food safety in the seafood industry : a practical guide for ISO 22000 and FSSC 22000 implementation

    Food safety in the seafood industry : a practical guide for ISO 22000 and FSSC 22000 implementation by Soares, Nuno , 1975-, Martins, Cristina , 1990-, Vicente, Antonio A.

    Published 2016
  3. 3
    Seafood and aquaculture marketing handbook

    Seafood and aquaculture marketing handbook by Engle, Carole Ruth , 1952-, Dey, Madan Mohan, Quagrainie, Kwamena

    Published 2017
  4. 4
    Perusahaan memproses keropok lekor secara moden

    Perusahaan memproses keropok lekor secara moden by Samsudin Ahmad, Ab. Aziz Ibrahim, Che Rohani Awang, Mohd Taufik Abdullah, Mohd Zainal Ismail, Rashilah Muhammad, Rokiah Mohamad

    Published 2012

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