Fat migration of lauric hard-butter and non-lauric fat used as based filling centre in dark chocolate at different storage temperatures

Bibliographic Details
Main Authors: Ali, Abdelrahim Abdelbagi, Selamat, Jinap, Che Man, Yaakob, Yusoff, Mohd Suria Affandi
Format: Monograph
Language:English
Published: Research Management Centre 2002
Online Access:http://psasir.upm.edu.my/id/eprint/24948/
http://psasir.upm.edu.my/id/eprint/24948/1/Fat%20Migration%20of%20Lauric%20Hard-Butter%20and%20Non-Lauric%20Fat%20Used.pdf
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author Ali, Abdelrahim Abdelbagi
Selamat, Jinap
Che Man, Yaakob
Yusoff, Mohd Suria Affandi
author_facet Ali, Abdelrahim Abdelbagi
Selamat, Jinap
Che Man, Yaakob
Yusoff, Mohd Suria Affandi
author_sort Ali, Abdelrahim Abdelbagi
building UPM Institutional Repository
collection Online Access
first_indexed 2025-11-15T08:42:38Z
format Monograph
id upm-24948
institution Universiti Putra Malaysia
institution_category Local University
language English
last_indexed 2025-11-15T08:42:38Z
publishDate 2002
publisher Research Management Centre
recordtype eprints
repository_type Digital Repository
spelling upm-249482017-03-02T04:11:35Z http://psasir.upm.edu.my/id/eprint/24948/ Fat migration of lauric hard-butter and non-lauric fat used as based filling centre in dark chocolate at different storage temperatures Ali, Abdelrahim Abdelbagi Selamat, Jinap Che Man, Yaakob Yusoff, Mohd Suria Affandi Research Management Centre 2002 Monograph PeerReviewed application/pdf en http://psasir.upm.edu.my/id/eprint/24948/1/Fat%20Migration%20of%20Lauric%20Hard-Butter%20and%20Non-Lauric%20Fat%20Used.pdf Ali, Abdelrahim Abdelbagi and Selamat, Jinap and Che Man, Yaakob and Yusoff, Mohd Suria Affandi (2002) Fat migration of lauric hard-butter and non-lauric fat used as based filling centre in dark chocolate at different storage temperatures. Research Report. Research Management Centre, Serdang, Selangor.
spellingShingle Ali, Abdelrahim Abdelbagi
Selamat, Jinap
Che Man, Yaakob
Yusoff, Mohd Suria Affandi
Fat migration of lauric hard-butter and non-lauric fat used as based filling centre in dark chocolate at different storage temperatures
title Fat migration of lauric hard-butter and non-lauric fat used as based filling centre in dark chocolate at different storage temperatures
title_full Fat migration of lauric hard-butter and non-lauric fat used as based filling centre in dark chocolate at different storage temperatures
title_fullStr Fat migration of lauric hard-butter and non-lauric fat used as based filling centre in dark chocolate at different storage temperatures
title_full_unstemmed Fat migration of lauric hard-butter and non-lauric fat used as based filling centre in dark chocolate at different storage temperatures
title_short Fat migration of lauric hard-butter and non-lauric fat used as based filling centre in dark chocolate at different storage temperatures
title_sort fat migration of lauric hard-butter and non-lauric fat used as based filling centre in dark chocolate at different storage temperatures
url http://psasir.upm.edu.my/id/eprint/24948/
http://psasir.upm.edu.my/id/eprint/24948/1/Fat%20Migration%20of%20Lauric%20Hard-Butter%20and%20Non-Lauric%20Fat%20Used.pdf