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Fat migration of lauric hard-butter and non-lauric fat used as based filling centre in dark chocolate at different storage temperatures
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Fat migration of lauric hard-butter and non-lauric fat used as based filling centre in dark chocolate at different storage temperatures

Bibliographic Details
Main Authors: Ali, Abdelrahim Abdelbagi, Selamat, Jinap, Che Man, Yaakob, Yusoff, Mohd Suria Affandi
Format: Monograph
Language:English
Published: Research Management Centre 2002
Online Access:http://psasir.upm.edu.my/id/eprint/24948/
http://psasir.upm.edu.my/id/eprint/24948/1/Fat%20Migration%20of%20Lauric%20Hard-Butter%20and%20Non-Lauric%20Fat%20Used.pdf
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http://psasir.upm.edu.my/id/eprint/24948/
http://psasir.upm.edu.my/id/eprint/24948/1/Fat%20Migration%20of%20Lauric%20Hard-Butter%20and%20Non-Lauric%20Fat%20Used.pdf

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