Production of ethanol from tapioca sugars

Tapioca (Manihot esculenta) is an excellent source of starch which can be hydrolyzed to produce reducing sugars utilizing bacterial enzymes and subsequently fermented to produce ethanol. The objectives of this study are to maximize the production of ethanol from hydrolyzed tapioca sugars (mainly g...

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Bibliographic Details
Main Author: Farah Asilah, Binti Azri
Format: Project Report
Language:English
English
Published: Universiti Malaysia Sarawak, UNIMAS 2012
Subjects:
Online Access:http://ir.unimas.my/6246/
http://ir.unimas.my/6246/1/PRODUCTION%20OF%20ETHANOL%20FROM%20TAPIOCA%20SUGARS%2824pgs%29.pdf
http://ir.unimas.my/6246/7/PRODUCTION%20OF%20ETHANOL%20FROM%20TAPIOCA%20SUGARS%28OCR%29.pdf