Screening and Characterization of raw starch degrading amylase (RSDA) from locally isolated fungal strains in Unimas fungal collection

Screening and Characterization of raw starch degrading amylase (RSDA) from locally isolated fungal strains in Unimas fungal collection

Raw starch degrading amylase (RSDA) is the enzyme that catalyst the breakdown of starch into simple sugar by cleaves the bonds between the adjacent glucose units which lead to the formation of linear and branched oligosaccharides. Six isolated fungal strains namely Bionectria ochroleuca, Trichoderma...

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Bibliographic Details
Main Author: Voon,, Siew Fung
Format: Project Report
Language:English
Published: University Malaysia Sarawak, UNIMAS. 2013
Subjects:
QD Chemistry
QR Microbiology
SB Plant culture
Online Access:http://ir.unimas.my/3025/
http://ir.unimas.my/3025/1/Screening%20and%20Characterization%20of%20Raw%20Starch%20Degrading%20Amylase%20%28RSDA%29%20from%20Locally%20Isolated%20Fungal%20Strains%20in%20UNIMAS%20Fungal%20Collection.pdf

Internet

http://ir.unimas.my/3025/
http://ir.unimas.my/3025/1/Screening%20and%20Characterization%20of%20Raw%20Starch%20Degrading%20Amylase%20%28RSDA%29%20from%20Locally%20Isolated%20Fungal%20Strains%20in%20UNIMAS%20Fungal%20Collection.pdf

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