Changes in Overall Diet Quality and Subsequent Type 2 Diabetes Risk: Three U.S. Prospective Cohorts

Bibliographic Details
Main Authors: Ley, Sylvia H., Pan, An, Li, Yanping, Manson, JoAnn E., Willett, Walter C., Sun, Qi, Hu, Frank B.
Format: Online
Language:English
Published: American Diabetes Association 2016
Online Access:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5079614/
id pubmed-5079614
recordtype oai_dc
spelling pubmed-50796142017-11-01 Changes in Overall Diet Quality and Subsequent Type 2 Diabetes Risk: Three U.S. Prospective Cohorts Ley, Sylvia H. Pan, An Li, Yanping Manson, JoAnn E. Willett, Walter C. Sun, Qi Hu, Frank B. Epidemiology/Health Services Research American Diabetes Association 2016-11 2016-09-15 /pmc/articles/PMC5079614/ /pubmed/27634391 http://dx.doi.org/10.2337/dc16-0574 Text en © 2016 by the American Diabetes Association. http://www.diabetesjournals.org/content/licenseReaders may use this article as long as the work is properly cited, the use is educational and not for profit, and the work is not altered. More information is available at http://www.diabetesjournals.org/content/license.
repository_type Open Access Journal
institution_category Foreign Institution
institution US National Center for Biotechnology Information
building NCBI PubMed
collection Online Access
language English
format Online
author Ley, Sylvia H.
Pan, An
Li, Yanping
Manson, JoAnn E.
Willett, Walter C.
Sun, Qi
Hu, Frank B.
spellingShingle Ley, Sylvia H.
Pan, An
Li, Yanping
Manson, JoAnn E.
Willett, Walter C.
Sun, Qi
Hu, Frank B.
Changes in Overall Diet Quality and Subsequent Type 2 Diabetes Risk: Three U.S. Prospective Cohorts
author_facet Ley, Sylvia H.
Pan, An
Li, Yanping
Manson, JoAnn E.
Willett, Walter C.
Sun, Qi
Hu, Frank B.
author_sort Ley, Sylvia H.
title Changes in Overall Diet Quality and Subsequent Type 2 Diabetes Risk: Three U.S. Prospective Cohorts
title_short Changes in Overall Diet Quality and Subsequent Type 2 Diabetes Risk: Three U.S. Prospective Cohorts
title_full Changes in Overall Diet Quality and Subsequent Type 2 Diabetes Risk: Three U.S. Prospective Cohorts
title_fullStr Changes in Overall Diet Quality and Subsequent Type 2 Diabetes Risk: Three U.S. Prospective Cohorts
title_full_unstemmed Changes in Overall Diet Quality and Subsequent Type 2 Diabetes Risk: Three U.S. Prospective Cohorts
title_sort changes in overall diet quality and subsequent type 2 diabetes risk: three u.s. prospective cohorts
description
publisher American Diabetes Association
publishDate 2016
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5079614/
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