Combined physiological, transcriptome, and cis-regulatory element analyses indicate that key aspects of ripening, metabolism, and transcriptional program in grapes (Vitis vinifera L.) are differentially modulated accordingly to fruit size
Main Authors: | , , , , |
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Format: | Online |
Language: | English |
Published: |
BioMed Central
2016
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Online Access: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4886440/ |