New candidate genes for the fine regulation of the colour of grapes
The integration of metabolic, molecular marker, and transcriptomic data from a segregating grapevine progeny provides novel insights into the genetic control of anthocyanin content and composition in ripe berries.
Bibliographic Details
| Main Authors: |
Costantini, Laura,
Malacarne, Giulia,
Lorenzi, Silvia,
Troggio, Michela,
Mattivi, Fulvio,
Moser, Claudio,
Grando, Maria Stella |
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| Format: | Online
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| Language: | English |
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| Published: |
Oxford University Press
2015
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| Online Access: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4507754/
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