Changes in Dairy Food and Nutrient Intakes in Australian Adolescents
Dairy nutrients, such as calcium, are particularly important in adolescence, a critical time for growth and development. There are limited Australian data following individuals through adolescence, evaluating changes in dairy nutrient and dairy product consumption. We used a validated food frequency...
Main Authors: | Parker, Carole E., Vivian, Wendy J., Oddy, Wendy H., Beilin, Lawrence J., Mori, Trevor A., O’Sullivan, Therese A. |
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Format: | Online |
Language: | English |
Published: |
MDPI
2012
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Online Access: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3546608/ |
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