Changes in Dairy Food and Nutrient Intakes in Australian Adolescents
Dairy nutrients, such as calcium, are particularly important in adolescence, a critical time for growth and development. There are limited Australian data following individuals through adolescence, evaluating changes in dairy nutrient and dairy product consumption. We used a validated food frequency...
Main Authors: | , , , , , |
---|---|
Format: | Online |
Language: | English |
Published: |
MDPI
2012
|
Online Access: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3546608/ |