Analysis of glycoprotein processing in the endoplasmic reticulum using synthetic oligosaccharides
Protein quality control (QC) in the endoplasmic reticulum (ER) comprises many steps, including folding and transport of nascent proteins as well as degradation of misfolded proteins. Recent studies have revealed that high-mannose-type glycans play a pivotal role in the QC process. To gain knowledge...
| Main Authors: | , |
|---|---|
| Format: | Online |
| Language: | English |
| Published: |
The Japan Academy
2012
|
| Online Access: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3316936/ |