Survival of Mycobacterium avium subspecies paratuberculosis in retail pasteurised milk

A survey of retail purchased semi-skimmed pasteurised milk (n = 368) for Mycobacterium avium subspecies paratuberculosis (MAP) was conducted between May 2014 and June 2015 across the midlands of England using the Phage-PCR assay. Overall, 10.3% of the total samples collected contained viable MAP cel...

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Bibliographic Details
Main Authors: Gerrard, Zara E., Swift, Benjamin M.C., Botsaris, George, Davidson, Ross S., Hutchings, Michael R., Huxley, Jonathon N., Rees, Catherine E.D.
Format: Article
Language:English
Published: Elsevier 2018
Online Access:http://eprints.nottingham.ac.uk/52573/
http://eprints.nottingham.ac.uk/52573/
http://eprints.nottingham.ac.uk/52573/
http://eprints.nottingham.ac.uk/52573/1/Gerrard%20et%20al.%20Food%20Microbiology%20Accepted%20manuscript%202018%20Survival%20of%20MAP%20in%20retail%20pasteurised%20milk_.pdf