Use of Moringa Oleifera in Poultry and Ruminant Nutrition
The poultry industry in the developing countries is facing some challenges, one of which is an increase in the cost of feed because of high prices of protein and energy sources. Moringa oleifera is a rich source of protein and crude fiber content. The crude protein (CP) content of Moringa ranges fro...
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| Format: | Article |
| Language: | English |
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Turkish Science and Tecnology (TST)
2015-03-01
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| Series: | Turkish Journal of Agriculture: Food Science and Technology |
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| Online Access: | http://www.agrifoodscience.com/index.php/TURJAF/article/view/327 |