Uptake and distribution of ions reveal contrasting tolerance mechanisms for soil and water salinity in okra (Abelmoschus esculentus) and tomato (Solanum esculentum)
Okra and tomatoes are major vegetable crops commonly grown under irrigation, and understanding whether they respond to salinity by withstanding (tissue tolerance) or avoiding (salt exclusion) accumulation of salt in the shoots will assist with management for optimizing yield under declining soil and...
Main Authors: | , , , , |
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Format: | Journal Article |
Published: |
Elsevier
2014
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Subjects: | |
Online Access: | http://hdl.handle.net/20.500.11937/15955 |