Measuring business sustainability in food service operations: a case study in the fast food industry

Bibliographic Details
Main Authors:	Ha Minh, Vu, Hing Kai, Chan, Ming K., Lim, Anthony S.F., Chiu
Format:	text
Language:	eng
Published:	Emerald 2017
Subjects:	Business sustainability,Supply chain,Service operations,Case study,Fast food

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