Organic and conventional milk – insight on potential differences

Bibliographic Details
Main Authors:	Nada, Smigic, Ilija, Djekic, Igor, Tomasevic, Nikola, Stanisic, Aleksandar, Nedeljkovic, Verica, Lukovic, Jelena, Miocinovic
Format:	text
Language:	eng
Published:	Emerald 2017
Subjects:	Organic food,Conventional food,Pasteurized milk,Raw milk

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