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Relationships among hedonic and utilitarian values, satisfaction and behavioral intentions in the fast‐casual restaurant industry
Bibliographic Details
Main Authors:
Kisang, Ryu
,
Heesup, Han
,
Soocheong (Shawn), Jang
Format:
text
Language:
eng
Published:
Emerald
2010
Subjects:
Utilitarianism,Customer satisfaction,Consumer behaviour,Restaurants,Catering industry,Fast foods
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