Are highly satisfied restaurant customers really different? A quality perception perspective

Bibliographic Details
Main Authors: Young, Namkung, SooCheong (Shawn), Jang
Format: text
Language:eng
Published: Emerald 2008
Subjects:
id 10.1108-09596110810852131
recordtype eprints
spelling 10.1108-095961108108521312008-03-07 Are highly satisfied restaurant customers really different? A quality perception perspective Young, Namkung Young, Namkung SooCheong (Shawn), Jang SooCheong (Shawn), Jang Restaurants,Quality,Customers Emerald 2008-03-07 text text/HTML 10.1108/09596110810852131 https://www.emeraldinsight.com/doi/10.1108/09596110810852131 ctx_ver=Z39.88-2004&rft_val_fmt=info%3Aofi%2Ffmt%3Akev%3Amtx%3Ajournal&rft.jtitle=International+Journal+of+Contemporary+Hospitality+Management&rft.volume=20&rft.issue=2&rft.spage=142&rft.epage=155&rft.issn=0959-6119&rft.id=info%3Adoi%2F10.1108%2F09596110810852131 eng Emerald All rights reserved.
repository_type Digital Repository
institution_category Foreign Institution
institution Emerald
building Emerald Repository
collection Online Access
language eng
topic Restaurants,Quality,Customers
spellingShingle Restaurants,Quality,Customers
Young, Namkung
SooCheong (Shawn), Jang
Are highly satisfied restaurant customers really different? A quality perception perspective
description
author2 Young, Namkung
author_facet Young, Namkung
Young, Namkung
SooCheong (Shawn), Jang
format text
author Young, Namkung
SooCheong (Shawn), Jang
author_sort Young, Namkung
title Are highly satisfied restaurant customers really different? A quality perception perspective
title_short Are highly satisfied restaurant customers really different? A quality perception perspective
title_full Are highly satisfied restaurant customers really different? A quality perception perspective
title_fullStr Are highly satisfied restaurant customers really different? A quality perception perspective
title_full_unstemmed Are highly satisfied restaurant customers really different? A quality perception perspective
title_sort are highly satisfied restaurant customers really different? a quality perception perspective
publisher Emerald
publishDate 2008
first_indexed 2018-10-11T12:11:49Z
last_indexed 2018-10-11T12:11:49Z
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