Global well-posedness for the 2D fluid system with the linear Soret effect and Yudovich’s type data

by Xu, F., Yuan, J., Wu, Yong Hong
Published 2014

Breastfeeding and Infant Health

by Wang, D., Binns, Colin, Xu, F.
Published 2009

Breastfeeding in China: a review

by Xu, F., Qiu, Liqian, Binns, Colin, Liu, X.
Published 2009

The optimal convergence rates for the multi-dimensional compressible viscoelastic flows

by Xu, F., Zhang, Xinguang, Wu, Yong Hong, Liu, Lishan
Published 2016

Global existence and temporal decay for the 3D compressible Hall-magnetohydrodynamic system

by Xu, F., Zhang, Xinguang, Wu, Yong Hong, Liu, Lishan
Published 2016

Introduction of complementary foods to infants within the first six months postpartum in Xinjiang, PR China

by Xu, F., Binns, Colin, Lee, Andy, Wang, Y., Xu, B.
Published 2007

Bidding Strategy to Support Decision-Making Based on Comprehensive Information in Construction Projects

by Liang, R., Sheng, Z., Xu, F., Wu, Changzhi
Published 2016

Parental Smoking and Breastfeeding in Xinjiang, PR China

by Xu, F., Binns, Colin, Zhang, H., Yang, G., Zhao, Yun
Published 2010

Global well-posedness of the non-isentropic full compressible magnetohydrodynamic equations

by Xu, F., Zhang, Xinguang, Wu, Yong Hong, Caccetta, Louis
Published 2016

Effects of Replacing Soybean Meal with Fermented Rapeseed Meal on Performance, Serum Biochemical Variables and Intestinal Morphology of Broilers

by Xu, F. Z., Zeng, X. G., Ding, X. L.
Published 2012

White rice consumption and risk of esophageal cancer in Xinjiang Uyghur Autonomous Region, northwest China: a case-control study

by Tang, Li, Xu, F., Zhang, T., Lei, J., Binns, Colin, Lee, Andy
Published 2015

Determinants of exclusive breastfeeding duration in Xinjiang, PR China

by Xu, F., Binns, Colin, Zheng, S., Wang, Y., Zhao, Yun, Lee, Andy
Published 2007

Does Infant Feeding Method Impact on Maternal Mental Health?

by Xu, F., Li, Z., Binns, Colin, Bonello, M., Austin, M., Sullivan, E.
Published 2014

High temperature of food and beverage intake increases the risk of oesophageal cancer in Xinjiang, China

by Tang, L., Xu, F., Zhang, T., Lei, J., Binns, Colin, Lee, Andy
Published 2013

Infant feeding practices in Xinjiang Uygur Autonomous Region, People's Republic of China

by Xu, F., Binns, Colin, Wu, J., Yihan, R., Zhao, Yun, Lee, Andy
Published 2007

Dietary fibre intake associated with reduced risk of oesophageal cancer in Xinjiang, China

by Tang, L., Xu, F., Zhang, T., Lei, J., Binns, Colin, Lee, Andy
Published 2013

Fruit and Vegetable Consumption and Risk of Esophageal Cancer: A Case-Control Study in North-West China

by Tang, Li, Lee, Andy, Xu, F., Zhang, T., Lei, J., Binns, Colin
Published 2014

Soya and isoflavone intakes associated with reduced risk of oesophageal cancer in north-west China

by Tang, L., Lee, Andy, Xu, F., Zhang, T., Lei, J., Binns, Colin
Published 2014

Paper-based sample-to-answer molecular diagnostic platform for point-of-care diagnostics

by Choi, J.R., Tang, R., Wang, S., Wan Abas, W.A.B., Pingguan-Murphy, B., Xu, F.
Published 2015

Diabetes mellitus affects the biomechanical function of the callus and the expression of TGF-beta1 and BMP2 in an early stage of fracture healing

by Xu, M.T., Sun, S., Zhang, L., Xu, F., Du, S.L., Zhang, X.D., Wang, D.W.
Published 2015