Intake levels of dietary long-chain PUFAs modify the association between genetic variation in FADS and LDL-C[S]

by Hellstrand, S., Sonestedt, E., Ericson, U., Gullberg, B., Wirfält, E., Hedblad, B., Orho-Melander, M.
Published 2012

Role of TCF7L2 risk variant and dietary fibre intake on incident type 2 diabetes

by Hindy, G., Sonestedt, E., Ericson, U., Jing, X.-J., Zhou, Y., Hansson, O., Renström, E., Wirfält, E., Orho-Melander, M.
Published 2012

Strengthening the Reporting of Observational Studies in Epidemiology – nutritional epidemiology (STROBE‐nut): An extension of the STROBE statement†

by Lachat, C., Hawwash, D., Ocké, M. C., Berg, C., Forsum, E., Hörnell, A., Larsson, C. l., Sonestedt, E., Wirfält, E., Åkesson, A., Kolsteren, P., Byrnes, G., De Keyzer, W., Van Camp, J., Cade, J. E., Slimani, N., Cevallos, M., Egger, M., Huybrechts, I.
Published 2016

Dietary intake of acrylamide and endometrial cancer risk in the European Prospective Investigation into Cancer and Nutrition cohort

by Obón-Santacana, M, Kaaks, R, Slimani, N, Lujan-Barroso, L, Freisling, H, Ferrari, P, Dossus, L, Chabbert-Buffet, N, Baglietto, L, Fortner, R T, Boeing, H, Tjønneland, A, Olsen, A, Overvad, K, Menéndez, V, Molina-Montes, E, Larrañaga, N, Chirlaque, M-D, Ardanaz, E, Khaw, K-T, Wareham, N, Travis, R C, Lu, Y, Merritt, M A, Trichopoulou, A, Benetou, V, Trichopoulos, D, Saieva, C, Sieri, S, Tumino, R, Sacerdote, C, Galasso, R, Bueno-de-Mesquita, H B, Wirfält, E, Ericson, U, Idahl, A, Ohlson, N, Skeie, G, Gram, I T, Weiderpass, E, Onland-Moret, N C, Riboli, E, Duell, E J
Published 2014