Food safety practices of future food handlers and their teachers, observed during practical lessons

by Andrej, Ovca, Mojca, Jevšnik, Peter, Raspor
Published 2018

Future professional food handlers’ perspectives towards food safety

by Andrej, Ovca, Mojca, Jevšnik, Peter, Raspor
Published 2017

The microbiological quality of Slovenian raw milk from vending machines and their hygienic-technical conditions

by Karmen, Godic Torkar, Andrej, Kirbiš, Stanka, Vadnjal, Majda, Biasizzo, An, Galicic, Mojca, Jevšnik
Published 2017

Food safety knowledge, self-reported practices and attitude of poultry meat handling among Slovenian consumers

by Meta, Sterniša, Sonja, Smole Možina, Sonja, Levstek, Andreja, Kukec, Peter, Raspor, Mojca, Jevšnik
Published 2018