Food microbiology
| Main Authors: | , |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Croydon,United Kingdom :
Royal Society of Chemistry
©2024
|
| Edition: | Fifth edition |
| Subjects: |
Tembila Academic Core Collection
| Call Number: |
QR115 M37 2024 |
|---|
| Accession | Item Category | Format | Status | Notes |
|---|
| 1000187660 | Open Shelf (1 Day) | Red Spot | Available |
Tembila General Collection
| Call Number: |
QR115 M37 2024 |
|---|
| Accession | Item Category | Format | Status | Notes |
|---|
| 1000187661 | OPEN SHELF (30 DAYS) | Book | Available |
| 1000187662 | OPEN SHELF (30 DAYS) | Book | Available |