APA (7th ed.) Citation

Kalschne, D. L., Canan,Cristiane, & Corso, M. P. (2020). Advances in Meat Processing Technologies. Bentham Books.

Chicago Style (17th ed.) Citation

Kalschne, Daneysa L., Canan,Cristiane, and Marines P. Corso. Advances in Meat Processing Technologies. Singapore: Bentham Books, 2020.

MLA (9th ed.) Citation

Kalschne, Daneysa L., et al. Advances in Meat Processing Technologies. Bentham Books, 2020.

Warning: These citations may not always be 100% accurate.