Maqsood, S., & selvamuthukumaran, M. (2024). Non-thermal processing technologies for the meat, fish and poultry industries. Taylor & Francis.
Chicago Style (17th ed.) CitationMaqsood, Sajid, and M. selvamuthukumaran. Non-thermal Processing Technologies for the Meat, Fish and Poultry Industries. Boca Raton,Florida: Taylor & Francis, 2024.
MLA (9th ed.) CitationMaqsood, Sajid, and M. selvamuthukumaran. Non-thermal Processing Technologies for the Meat, Fish and Poultry Industries. Taylor & Francis, 2024.
Warning: These citations may not always be 100% accurate.