Chemical and functional properties of food components
| Other Authors: | , |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Boca Raton,Florida :
Taylor & Francis
2023
|
| Edition: | Fourth edition |
| Subjects: |
Tembila Academic Core Collection
| Call Number: |
TX54 C44 2023 |
|---|
| Accession | Item Category | Format | Status | Notes |
|---|
| 1000187027 | Open Shelf (1 Day) | Book | Available |
Tembila General Collection
| Call Number: |
TX54 C44 2023 |
|---|
| Accession | Item Category | Format | Status | Notes |
|---|
| 1000187028 | OPEN SHELF (30 DAYS) | Book | Available |
| 1000187029 | OPEN SHELF (30 DAYS) | Book | Available |