Food culture anthropology, linguistics, and food studies

Bibliographic Details
Other Authors: Brett, John A. (Editor), Chrzan, Janet (Editor)
Format: Book
Language:English
Published: New York Berghahn Books c2017
Series:Research methods for anthropological studies of food and nutrition volume II
Subjects:
Description
Physical Description:vi, 276 pages 24cm
ISBN:1785332902 (hardback : alk. paper)
9781785332890 (hardback : alk. paper)