Extrusion processing technology : food and non-food biomaterials
| Main Authors: | , |
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| Format: | Book |
| Language: | English |
| Published: |
West Sussex, United Kingdom :
Wiley Blackwell
c2014
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| Subjects: |
| Physical Description: | xi, 518 pages : illustrations ; 26 cm. |
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| Bibliography: | Includes bibliographical references and index |
| ISBN: | 9781118541722 9781118541777 9781444338119 |