Extrusion processing technology food and non-food biomaterials

Bibliographic Details
Main Authors: Bouvier, Jean-Marie (Author), Campanella, Osvaldo (Author)
Format: Book
Language:English
Published: West Sussex, United Kingdom Wiley Blackwell c2014
Subjects:

Badak Academic Core Collection

Holdings details from Badak Academic Core Collection
Call Number: TP156 E98 B68 2014
Accession Item Category Format Status Notes
1000182622 Open Shelf (1 Day) Book Available