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00000cam a2200000 7i4500 |
| 001 |
0000099263 |
| 008 |
200921s2020 my eng |
| 040 |
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|a UniSZA
|e rda
|
| 050 |
0 |
0 |
|a QD71
|b .M39 2020
|
| 090 |
0 |
0 |
|a QD71
|b .M39 2020
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| 100 |
0 |
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|a Mazaitul Akma Suhaimi
|e author
|
| 245 |
0 |
0 |
|a Effects of drying conditions on physical, chemical and biological properties of betel (piper betle L.) leaves powders and its application in lemongrass-scented betel tea
|c Mazaitul Akma binti Suhaimi
|
| 264 |
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0 |
|c 2020
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| 300 |
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|a xvii,208 leaves
|c 30cm
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| 336 |
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|a text2rdacontent
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| 337 |
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|a unmediated
|2 rdamedia
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| 338 |
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|a volume
|2 rdacarrier
|
| 610 |
0 |
0 |
|a Universiti Sultan Zainal Abidin
|v Faculty of Bioresources and Food Industry
|x Dissertations
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| 650 |
|
0 |
|a Chemistry, Analytic
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| 650 |
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0 |
|a Piper betle
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| 710 |
2 |
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|a Universiti Sultan Zainal Abidin
|b Faculty of Bioresources and Food Industry
|
| 999 |
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|a 1000180270
|b Thesis
|c Reference
|e Tembila Campus
|