Novel and less understood methods of food dehydration understanding the effects of process conditions and the mechanisms of water loss

Bibliographic Details
Main Author: Wan Mohd Fadli Wan Mokhtar (Author)
Corporate Author: University of Reading
Format: Book
Subjects:

Tembila Thesis Collection

Holdings details from Tembila Thesis Collection
Call Number: TP371 5 W36 2019
Accession Item Category Format Status Notes
1000178834 Reference Thesis Available 1