Batters and breadings in food processing
| Other Authors: | , , , |
|---|---|
| Format: | Electronic Book |
| Language: | English |
| Published: |
St. Paul (Minn.)
AACC International Press
2011
|
| Edition: | 2nd. Edition |
| Subjects: | |
| Online Access: | https://www.sciencedirect.com/book/9781891127717/batters-and-breadings-in-food-processing#book-info |
Internet
https://www.sciencedirect.com/book/9781891127717/batters-and-breadings-in-food-processing#book-infoBadak Internet Collection
| Call Number: |
TP451 B38 B38 2011 |
|---|
| Accession | Item Category | Format | Status | Notes |
|---|
| 1000178745 | Electronic Resource | Electronic Book | Available |