Analytical chemistry of foods
| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
England :
Springer Science + Business Media
c1995
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| Subjects: |
| Item Description: | Includes index |
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| Physical Description: | 178 pages ; 25 cm. |
| ISBN: | 9781461359050 9781461521655 |