Impact of poolish on physicochemical and sensory properties of white bread enriched with neera nipah and coconut juice

Bibliographic Details
Main Author: Hor Pooi Mei (Author)
Corporate Author: Universiti Sultan Zainal Abidin . Fakulti Biosumber & Industri Makanan
Format: Thesis Book
Subjects:
Description
Physical Description:xi, 46 leaves : illustrations ; 30cm.
Bibliography:Includes bibliographical references (leaves 35-44)