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00000cam a2200000 7i4500 |
| 001 |
0000093834 |
| 008 |
171017s2011 nyu eng |
| 020 |
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|a 9781611229738
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| 040 |
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|a UniSZA
|e rda
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| 050 |
0 |
0 |
|a SB360
|b .A38 2011
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| 090 |
0 |
0 |
|a SB360
|b .A38 2011
|
| 245 |
0 |
0 |
|a Advances in post-harvest treatments and fruit quality and safety
|c editors, Manuel Vazquez, Josi A. Rammrez de Lesn
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| 264 |
|
1 |
|a Hauppauge, New York
|b Nova Science Publishers
|c c2011
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| 300 |
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|a xii, 252 pages
|b illustrations
|c 27 cm
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| 336 |
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|a text
|2 rdacontent
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| 337 |
|
|
|a unmediated
|2 rdamedia
|
| 338 |
|
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|a volume
|2 rdacarrier
|
| 440 |
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0 |
|a Advances in food safety and food microbiology
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| 650 |
|
0 |
|a Fruit
|x Postharvest technology
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| 650 |
|
0 |
|a Fruit
|x Quality
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| 650 |
|
0 |
|a Fruit
|x Safety measures
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| 700 |
1 |
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|a Rammrez de Lesn, Josi Alberto
|e editor
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| 700 |
1 |
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|a Vazquez, Manuel
|d 1965-
|e editor
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| 999 |
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|a 1000172949
|b Book
|c Open Shelf (1 Day)
|e Tembila Campus
|