Food and nutrition economics fundamentals for health sciences

Food and nutrition economics fundamentals for health sciences

Bibliographic Details
Main Author: Davis, George C. (George Carroll) 1960- (Author)
Other Authors: Serrano, Elena L. (Elena Lidia) 1967- (Editor)
Format: Book
Language:English
Published: New York Oxford University Press c2016
Subjects:
Diet > economics
Food
Food preferences
Nutritional Physiological Phenomena

Badak General Collection

Holdings details from Badak General Collection
Call Number: RA601 D38 2016
Accession Item Category Format Status Notes
1000173293 OPEN SHELF (30 DAYS) Book Available
1000173294 OPEN SHELF (30 DAYS) Book Available
1000173295 OPEN SHELF (30 DAYS) Book Available

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