Ray, B., & Bhunia, A. K. Fundamental food microbiology (Fifth edition.).
Chicago Style (17th ed.) CitationRay, Bibek, and Arun K. Bhunia. Fundamental Food Microbiology. Fifth edition.
MLA (9th ed.) CitationRay, Bibek, and Arun K. Bhunia. Fundamental Food Microbiology. Fifth edition.
Warning: These citations may not always be 100% accurate.