Food science and technology
| Other Authors: | |
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| Format: | Book |
| Language: | English |
| Published: |
Hoboken, NJ :
John Wiley & Sons, Ltd
2018
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| Edition: | Second edition |
| Subjects: |
| Physical Description: | viii, 564 pages : illustration (some color) ; 28 cm. |
|---|---|
| Bibliography: | Includes bibliographical references and index |
| ISBN: | 9780470673423 ( 9781118846230 ( 9781118846247 ( |